Red curry is a super simple meal, originating in Thailand and it’s just so incredibly good. Try this Red Curry With Chicken (Paleo, Whole30, Low Carb) full of veggies and no nasties and experience the flavour explosion.
I know, making a curry from scratch can seem daunting. So many ingredients with so many different names. But once you make your first Homemade Thai Red Curry Paste, I don’t think you will go back to the jar stuff.
These Gingerbread Cupcakes (Paleo, Low Carb) are great during the holiday season as much as over the rest of the year. They are the perfect Christmassy snack, when you feel like a treat, but want to be good at a same time.